Introducing Kangen Wagyu™ Beef Jerky
We are thrilled to announce an exclusive new addition to the Kangen Wagyu™ family, available solely to our USA customers! Building on the immense success of our premium beef sets, we are bringing the unparalleled quality of our farm-to-table meats into the ultimate on-the-go experience: Kangen Wagyu™ Beef Jerky.
Whether you are packing for a road trip, looking for a high-protein everyday snack, or wanting to share a taste of luxury with friends, our new Wagyu jerky redefines what a savory treat can be.
The Ultimate Blend of Flavor and Texture
Creating the perfect beef jerky requires a delicate balance. Our premium jerky is expertly crafted from an elite blend of Kangen Wagyu™ and high-quality Black Angus beef. This precise combination guarantees a rich, savory flavor profile alongside a tender, satisfying chew that you won't find in standard store-bought snacks.
Each hearty 8 oz package is carefully prepared to ensure consistent, premium quality in every single bite.
Kangen Wagyu™ Jerky Sets & Pricing
To suit your lifestyle—and your appetite—we offer our new jerky in several convenient set sizes:
1 Set (12 Packs) – $880.00: Includes 12 individual 8 oz packages (96 oz total). Ideal for gourmet gifting and everyday snacking.
2 Sets (26 Packs) – $1,580.00: Includes 26 individual 8 oz packages (208 oz total). Perfect for stocking up for family travel and sharing.
4 Sets (52 Packs) – $2,920.00: Includes 52 individual 8 oz packages (416 oz total). The ultimate choice for serious aficionados and ensuring a long-term supply.
Exclusive Account Holder Perk: Once you become a Kangen Wagyu account holder, you unlock access to discounted replenishment rates! You can order the 4 Set Repeat (52 packs) for just $2,320.00.
Uplevel Your Business: The Enagic USA Distributor Advantage
Your purchase of a Kangen Wagyu™ Set is more than just an investment in world-class beef—it can also be an investment in your future.
At checkout, USA customers have the unique option to become an Enagic USA Distributor alongside their purchase. By joining the Enagic family, you not only gain access to our discounted repeat order pricing but also step into a community dedicated to wellness, quality, and financial empowerment.
What Makes Kangen Wagyu™ So Different?
If you are new to the Kangen Wagyu™ experience, you might be wondering what sets our beef apart from the rest. The answer lies in our unwavering commitment to purity, heritage, and a revolutionary approach to hydration.
The Kangen Water® Advantage: Water is the essence of life and the foundation of our quality. Our cattle are hydrated with Enagic’s renowned electrolyzed-reduced Kangen Water®. This signature element contributes directly to the exceptional marbling, melt-in-your-mouth tenderness, and robust flavor of our beef.
American-Raised Excellence: Our cattle roam across 6,500 acres of pristine, natural land at Masami Ranch in Corning, Northern California.
Elite Genetics: Kangen Wagyu™ is a 50/50 F1 crossbreed of 100% fullblood Japanese Kuroge Wagyu and premium American Black Angus. It is the perfect marriage of Japanese heritage and American ranching.
Clean and Natural: We believe in pure nutrition. Our cattle are grass-fed and grain-finished on a carefully balanced vegetarian diet. You will never find added hormones, antibiotics, growth promotants, or animal byproducts in our beef.
PRIME++ Quality Standard: While the USDA grades exceptional beef as "Prime," we hold ourselves to a higher metric. Enagic’s proprietary Prime++ standard ensures a level of marbling, balanced richness, and visual perfection that transcends standard grading.
Don't Forget the Classics: The Kangen Wagyu™ Beef Set
While our new jerky is perfect for snacking, the ultimate dinner experience still awaits with our classic Kangen Wagyu Beef Set. Hand-cut, vacuum-sealed for peak freshness, and delivered in elegant custom packaging, this flagship set includes:
5 × Kangen Wagyu Steaks (>8 oz each)
12 × Kangen Wagyu Hamburger Patties (>4 oz each)
12 × Kangen Wagyu Sausages (>3 oz each)
From the grill to your travel bag, Kangen Wagyu™ is dedicated to elevating every occasion with unmatched culinary craftsmanship.
[Buy the Original Kangen Wagyu™ Beef Set]
Kangen Wagyu Beef Jerky Frequently Asked Questions (FAQ)
Are Kangen Wagyu® cattle from the United States or Japan?
Both! Kangen Wagyu® is bred by crossing 100% fullblood Japanese Kuroge Wagyu with high‑quality Black Angus, resulting in an elite F1 generation — a 50/50 crossbreed. This pairing delivers a refined balance of marbling, flavor, and texture: a uniquely American interpretation of Japanese heritage.
What are some of the reasons for Kangen Wagyu® superior quality?
Kangen Wagyu® cattle have no added hormones, antibiotics, growth promotants, or animal byproducts. They follow a carefully balanced vegetarian diet, grass-fed and grain-finished, for optimal health and flavor. The ultimate differentiator is that Kangen Wagyu® cattle are exclusively hydrated with pure Kangen Water®.
How is Wagyu graded in Japan vs. the United States?
The Japanese Meat Grading Association (JMGA) evaluates yield (Grades A–C) and quality (Grades 1–5 based on marbling, color, and texture), with A5 being the ultimate pinnacle. In the United States, the USDA grades by marbling, tenderness, and juiciness, with USDA Prime being the top standard. Kangen Wagyu® utilizes a proprietary Prime++ designation to benchmark our exceptionally high standards.
Why does grading matter?
Grading isn’t just a number — it’s the guarantee of flavor, texture, and trust. With Kangen Wagyu®, you experience beef that is both scientifically benchmarked and ethically raised, delivering an unparalleled culinary journey.
